SMOKY & CAPTIVATING
PLEASE NOTE: DUE TO ISSUES AROUND OBTAINING AND THE PRODUCTION OF LAPSANG SOUCHONG TEA, WE REGRET THAT IT IS NOW LESS SMOKY. WE CAN NO LONGER CALL IT 'EXTRA SMOKY LAPSANG' SO WE HAVE RENAMED IT 'SMOKY LAPSANG'. WHILST WE HAVE REMAINING LABELS, THESE WILL HAVE THE WORD 'EXTRA' CROSSED OUT.
A delicious Lapsang Souchong tea, famous for its distinctive taste and unforgettable aroma of smouldering pinewood fires.
A classic smoky Lapsang Souchong for tea drinkers seeking that famous smoky taste and aroma! A great tea on its own but also an excellent partner when used in cooking in many recipes or accompanying dishes such as smoked salmon.
A tea that often divides opinion as some swear by drinking it black, whilst others love it with milk. If you find this tea too smoky, you can add a small pinch to your regular black tea for a hint of pleasant smokiness.
Type: BLACK TEA, Scented Loose Leaf
Country of Origin: China
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Preparation & Storage
Number of Servings: 1 heaped teaspoon (3g) per mug (250ml). 100g makes approx. 33 mugs.
Water Temperature: 100 °C
Infusion Time: 3-5 mins
Store tea pouch in a cool, dry and dark place.
For the best taste, use within one year from the date of purchase.