RICH & REVIVING
A satisfyingly full-bodied and malty blend of high-quality Assam, Ceylon and Keemun, with subtle sweet overtones.
This is our special House Blend of quality black teas perfect for a reviving, morning cup - a classic, strong breakfast tea unlike typical versions of English Breakfast. It has the pleasant, sweetish undertones of Chinese Keemun tea, rarely used in commercial breakfast blends. This English Breakfast blend is a great choice for people who appreciate high quality, loose leaf tea. It is our personal favourite morning tea. A stronger version of our English Breakfast tea is Abbott’s Blend.
Type: BLACK TEA, Loose Leaf
Country of Origin: India, Sri Lanka, China
Preparation & Storage
Number of Servings: 1 heaped teaspoon (3g) per mug (250ml). 100g makes approx. 33 mugs if serving with milk, otherwise use less.
Water Temperature: 100 ° C
Infusion Time: 4-6 mins & stir before serving
Store tea pouch in a cool, dry and dark place..
For the best taste, use within one year from the date of purchase.