MALTY & SATISFYING
Decaf Quick Brew (orginally called English Breakfast Decaf) This decaffeinated tea is fast brewing (approx 2-3 mins) Its tiny fine leaves (pekoe fannings) produce a good deep coloured infusion with a strong malty taste. Ideal with milk.
Type: BLACK TEA, Loose Leaf, Decaffeinated
Country of Origin: Kenya
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Preparation & Storage
Number of Servings: 1 heaped teaspoon (3g) per mug (250ml). 100g makes approx. 33 mugs.
Water Temperature: 100 °C
Infusion Time: 2-3 mins
Store tea pouch in a cool, dry and dark place.
For the best taste, use within one year from the date of purchase.