RICH & EARTHY
Famous Chinese black tea well-known for its unusual, strong yet smooth captivating earthy taste. The tea leaves are compressed into a small ‘cake’, individually wrapped in paper.
Each mini ‘cake’ weighs approximately 6g. Puerh tea drinkers may also enjoy a lighter alternative of earthy flavours of Yunnan tea. Puerh is usually drunk very strong resembling a cup of coffee, however for the western palate it can be made and enjoyed as a shorter, lighter infusion.
Type: BLACK TEA, Loose Leaf
Country of Origin:China
Preparation & Storage
Number of Servings: 1 mini ‘tea cake’ (6g) per teapot (300ml)6g makes approx. 4-6 cups (150ml)
Water Temperature: 100 °C
Infusion Time: 4-6 mins, suitable for further infusions
Store tea pouch in a cool, dry and dark place.
For the best taste, use within one year from the date of purchase.